Catering

GENERAL

The Diesel / Bloc 11 cater­ing menu is being updated! We’ll be back online in a week or two. Feel free to call with any questions!

We try very hard to accom­mo­date any event, func­tion, or meet­ing you may be plan­ning. Please call or email us to dis­cuss what the best options are for you. We are able to deliver to most areas within a 5 mile radius with 24 hour notice. Our num­ber is 617.623.0000 and our email is info@bloc11.com. We also offer a pour over cof­fee bar staffed with your own per­sonal barista.

MEALS

FULL SIZE PASTRIES
muffins, scones, crois­sants, sticky buns small (10 pas­tries)
large (24 pastries)
MINI PASTRIES
mini assort­ment of full size pas­try options small (15 mini-pastries)
large (36 mini-pastries)
ASSORTED BAGEL PLATTER
Locally baked fresh assort­ment of bagels, includes choice of TWO spreads
(plain cream cheese, house made scal­lion cream cheese, locally made peanut but­ter, or
straw­berry jam)
assorted bagel plat­ter serves 12 or 24
BAGEL AND LOX PLATTER
locally baked fresh assort­ment of bagels served with plain cream cheese, deli­cious smoked salmon, red onions, and tomatoes bagel and lox plat­ter serves 12
FRESH FRUIT PARFAITS
Organic, low-fat vanilla, yogurt, sea­sonal fruit and locally made granola bowls serve 6 or they can be made individually
FRESH FRUIT PLATTER
fresh, ripe, sea­sonal fruit serves 10–15 or 15–20

Lunch/Dinner

We offer cus­tom options for your event

ASSORTED MINI SANDWICH PLATTER
assort­ment of mini sand­wiches from the menu at our cafe. They’re all made with Boar’s Head qual­ity meats and cheese. Veg­e­tar­ian and vegan options are available! serves 8–10
or 20–24
GARDEN SALAD
fresh gar­den veg­eta­bles over mixed greens with house made bal­samic vinai­grette on the side serves 6–8
or 10–15
FRUIT AND NUT SALAD
dried cran­ber­ries, nuts, and gor­gonzola cheese over mixed greens with house made bal­samic vinai­grette on the side serves 6–8
or 10–15

 

SNACKS

We offer cus­tom options for your event

Snacks/Plates

VEGGIE PLATTERS Includes fresh grapes and locally baked rose­mary focac­cia bread.
sea­sonal fresh veg­gies with your choice of house made hum­mus or house made yogurt-dill dip­ping sauce. serves 8–10 or 15–25
CHEESE PLATTERS Includes fresh grapes and locally baked rose­mary focac­cia bread.
Orig­i­nal comes with sliced Boar’s Head cheese. Gourmet comes with an assort­ment of locally made arti­san cheeses. serves 8–10
or 15–25
SIDES
sweet or savory comes in pints or quarts

Locally baked gluten-free options avail­able

Sweets

ASSORTED BAR AND BROWNIE PLATTER one or two dozen
ASSORTED COOKIE PLATTER one or two dozen

 

Other

Taza Choco­late (bars, nibs, or discs)
Heart Thrive Bars
Cape Cod Chips
Terra Blue Chips
Sin­gle Serv­ing Cereal Boxes
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